Rice Fine Thai Cuisine Menu (Update 2025)
Rice Fine Thai Cuisine is a Thai restaurant located in Bozeman, MT, offering a wide range of traditional dishes. With options like Tom Yum Goong Soup, Pad Thai, and Green Curry, the menu showcases authentic flavors and ingredients. The vibrant salads like Som Tum Salad and Larb Gai Salad are fresh and packed with bold flavors. The Lunch Specials provide a great value for a satisfying meal, including dishes like Pad Med Ma Muang and Pad Kra Prao. Customers praise the friendly service and welcoming ambiance, making it a must-visit spot in the area. Despite some minor delays in service, the quality of the food remains consistently excellent. Rice Fine Thai Cuisine stands out for its well-executed dishes, making it a top choice for Thai cuisine lovers in Bozeman.
Soup
Tom Yum Goong Soup
Shrimp, lemongrass, mushrooms, galangal, lime leaves and cilantro.
Tom Yum Gai Soup
Chicken, lemongrass, mushrooms, galangal, lime leaves and cilantro.
Tom Kha Gai Soup
Chicken, coconut milk, lemongrass, mushrooms, onions, galangal, lime leaves and cilantro. Gluten free.
Tom Kha Hed Soup
Mushrooms, coconut milk, lemongrass, onions, galangal, lime leaves and cilantro. Gluten free.
Po Tak Soup
Spicy and sour seafood, mushrooms, basil, galangal, fresh chili, lime leaves and cilantro. Gluten free and extra spicy.
Tom Jued Soup
Glass noodles, tofu, ground pork, scallions, napa cabbage and cilantro.
Wonton Soup
Grounded pork wrapped with wonton skin, vegetables, scallions and cilantro.
House Salad
Lettuce, cucumbers, carrots, tomatoes and bean sprouts with house salad dressing. Gluten free and vegan.
Swimming Rama Salad
Spinach, broccoli, chicken or tofu with peanut dressing. Gluten free.
Som Tum Salad
Green papaya salad with tomatoes, green beans, carrots, peanuts and garlic in chili-lime juice. Gluten free.
Larb Gai Salad
Minced chicken, red onions, scallions, cilantro, fresh mint, chili, lime sauce and romaine lettuce. Gluten free.
Nam Tok Salad
Grilled beef salad. Grilled top sirloin, red onions, scallions, chili and basil in chili-lime sauce. Served with fresh cabbage. Gluten free.
Salad
Lunch Specials
Pad Thai Lunch Special
Stir-fried rice noodles, egg, sliced tofu, bean sprouts, scallions topped with grounded peanuts. Choice of tofu or chicken.
Thai Fried Rice Lunch Special
Fried rice with onions, tomatoes, scallions and egg. Choice of plain, tofu, chicken or pork.
Pad Med Ma Muang Lunch Special
Pan fried cashew nuts, bell peppers, carrots, scallions and onion. Served with jasmine rice. Choice of tofu or chicken.
Pad Kra Prao Lunch Special
Spicy pan fried bell peppers, carrots, onions and basil. Served with jasmine rice. Choice of tofu, chicken, pork or beef. Extra spicy.
Pad Khing Lunch Special
Pan fried fresh ginger, onions, mushrooms and scallions. Served with Jasmine rice. Choice of tofu, chicken or pork.
Pad Priew Wan Lunch Special
Pan fried bell peppers, onions, pineapple, tomatoes and scallions with sweet and sour sauce. Served with Jasmine rice. Choice of tofu, chicken or pork.
Pad Pak Lunch Special
Pan fried broccoli, cauliflower, carrots, baby corn and mushrooms. Served with jasmine rice. Choice of plain, tofu, chicken or pork.
Thai Iced Tea
Add boba for an additional charge.
Thai Iced Coffee
Add boba for an additional charge.
Lemonade
Iced Tea
Coke
Diet Coke
Sprite
Dr Pepper
Beverages
Desserts
Black Rice Pudding
Black sticky rice with coconut cream and served warm.
Mango Sticky Rice
Fried Bananas
Thai Summer Rolls
Fresh lettuce, rice noodles, carrots, basil, cilantro and bean sprouts. Served with spicy house special sauce. Add peanut sauce for an additional charge. Gluten free and vegan.
Awesome Crispy Rolls
Spring rolls filled with mixed vegetables and glass noodles deep-fried to a golden brown. Served with sweet and sour sauce. Vegan.
Chicken Satay
Grilled chicken on skewers served with Grandma Penny's Thai peanut sauce and cucumber relish. Gluten free.
Fried Wonton
A mixture of ground pork, garlic and pepper wrapped in wonton skin. Deep fried and served with sweet and sour sauce.
Golden Tofu
Lightly fried tofu, sweet and sour sauce with crushed peanuts. Gluten free and vegan.
Soft Shell Crabs
Fried soft-shell crabs with garlic and black pepper. Served with chili sauce.
Small Plates
Fried Rice
Thai Fried Rice
Fried rice with onions, tomatoes, scallions and eggs. Choice of plain, tofu, chicken or pork.
Combination Fried Rice
Fried rice with onions, tomatoes, egg, scallions, pork, chicken, squid and shrimp.
Pineapple Fried Rice
Fried rice with, pineapple, eggs, cashew nuts, onions and raisins. Choice of chicken or tofu.
Pad Med Ma-Muang
Pan fried cashew nuts, bell peppers, carrots, scallions and onions. Choice of tofu or chicken.
Pad Kra Prao
Spicy pan fried bell peppers, carrots, onions and basil. Choice of tofu, chicken, pork or beef. Extra spicy.
Pad Khee Mao Talay
Spicy pan fried seafood with bell peppers, carrots, baby corn, green peppercorn and basil. Extra spicy.
Pad Khing
Pan fried fresh ginger, onions, mushrooms and scallions. Choice of tofu, chicken or pork.
Pad Priew Wan
Pan fried bell peppers, onions, pineapple, tomatoes and scallions with sweet and sour sauce. Choice of tofu, chicken or pork.
Pad Pak
Pan fried broccoli, cauliflower, carrots, baby corn and mushrooms. Choice of plain, tofu, chicken or pork.
Thai BBQ Chicken
Grilled chicken marinated in herbs. Served with sweet chili sauce.
A la Carte
Curry
Gaeng Karee Curry
Chicken or tofu in yellow curry and coconut milk with potatoes and onions. Gluten free.
Gaeng Ped Curry
Chicken or tofu in red curry and coconut milk with bamboo shoots, straw mushrooms, green peas and basil. Add shrimp for an additional charge. Gluten free.
Gaeng Kiew Wann Curry
A green curry with bamboo shoots, baby corn, carrots, green peas and basil. Choice of tofu, chicken or pork. Gluten free and extra spicy.
Gaeng Massamun Curry
A sweeter curry with potatoes, onions and roasted peanuts. Choice of tofu, chicken or beef. Gluten free.
Gaeng Panaeng Curry
Just meat in thick panaeng curry topped with lime leaves. Choice of tofu, chicken, pork or beef. Gluten free.
Gaeng Pa Curry
Jungle curry. Red curry with eggplant, green beans, baby corn, bell peppers, ginger and basil. Contains no coconut milk. Choice of tofu, chicken or beef. Gluten free.
Short Ribs in Massamun Curry
A sweeter curry with potatoes, onions and roasted peanuts, topped with crisp eggplant
Duck Curry
Roasted duck meat with red curry sauce, bell peppers, tomatoes, pineapples and basil. Gluten free.
Pad Thai
Stir-fried rice noodles, egg, sliced tofu, bean sprouts, scallions topped with grounded peanuts. Choice of tofu or chicken.
Pad See Iw
Stir-fried flat rice noodles, egg, carrots, broccoli and sweet soy sauce. Choice of tofu, chicken or beef.
Pad Khee Mao
Drunken noodles. Stir-fried flat rice noodles, onions, bean sprouts, bell peppers, baby corn and basil. Choice of tofu, chicken or beef. Extra spicy.
Spaghetti Khee Mao Talay
A modern Thai fusion of pad khee mao with seafood meats, onions, bell peppers, baby corn, carrots and basil. Extra spicy.
Pad Woon Sen
Stir-fried glass noodles, egg, carrots, cabbage, onions, tomatoes and scallions. Choice of plain, tofu, chicken or pork.
Spaghetti Larb Gai
Mixed with minced chicken, red onions, scallions, cilantro and fresh mint in a zesty chili-lime sauce.